🌟 Vocational Training Program – Cloud Kitchen & Scented Candle Making Units for Children and Adults with Special Needs
Sri Vidhyas Centre has consistently observed that adult learners demonstrate strong competence in domestic, hands‑on, and routine‑based activities. Their ability to acquire and retain skills is high, especially when tasks resemble those performed in their homes. This natural familiarity makes culinary work and craft‑based candle making ideal vocational pathways.
To build on these strengths and create meaningful livelihood opportunities, the Centre has introduced two flagship vocational projects:
Both units operate under the aegis of Sri Vidhya’s Centre as independent vocational entities, supported by the Centre’s established operational and financial framework.
Â
🎯 Target Group
These vocational programs are designed for Mild and Moderate learners who are:
🌱 Purpose & Impact
The Cloud Kitchen and Scented Candle Units form a compulsory component of the vocational curriculum because they:
Through these initiatives, the marginalized child transitions into a confident, productive, and empowered adult.
Â
🌟 Outcome for Children
Upon completion of training, Children will be:
The Cloud Kitchen project leverages Child’s strengths in domestic and culinary tasks and aligns with the growing demand for cloud‑based food services.
Activities & Production
The unit prepares and packages:
Training Includes
This training transforms familiar domestic skills into market‑ready culinary competencies.
The Scented Candle project taps into child’s fine‑motor skills, creativity, and comfort with routine‑based craft activities, aligning with the rising demand for handmade artisanal candles.
Products Created
Training Includes
This training converts craft‑based abilities into professional‑grade production skills.